THE recent meeting of the Redditch and Bromsgrove branch of the Campaign for Real Ale (CAMRA) was well attended by 28 members, and the highlight of the evening was a talk by Keiron McMahon on what makes a good pub.

Keiron asked "what constitutes the perfect pub?" Such a thing doesn't exist of course, but most pubs have some of the top characteristics, and pubs mean different things to different people. Pubs in general have changed a lot in the last 20-30 years. Some years ago you could go to a quiet pub where you could hear the clock tick, and then go to a 'livelier' pub on a Friday night.

Unfortunately, so many pubs have been changed for the 'livelier' style today. There are pubs that have a very good range of beers which appeal to real ale fans, but perhaps the pub itself is not that inspiring.

On the other hand, pubs may be of historic interest, yet have poor beer quality and therefore not attract many drinkers.

And then the clientele at a pub can change during the day, which again alters the feel.

Pubs are perhaps unique; there is a sense of place or community at 'the local' - so much so that when a licensee changes the regulars tell him what to do with the pub even though it's his business!

Keiron's website can be found at: http://www.midlandspubs.co.uk